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Castor Cake

Product Code:KR00055

Castor cake is an organic byproduct derived from the seeds of the castor oil plant (Ricinus communis). After extracting castor oil from the seeds, the remaining solid material is processed into castor cake, which is rich in nutrients and used primarily as a natural fertilizer and soil amendment in agriculture. Castor cake is a granular or powdered material with a light brown to dark color. It has a distinct odor due to the residual oil content.

Castor cake
In Agriculture:
  • Base Fertilizer: Applied to soil before planting to enrich it with essential nutrients and organic matter. It can be mixed into the soil or used as a top dressing.
  • Soil Conditioner: Incorporated into soil to improve its texture, structure, and fertility, particularly in sandy or clay soils.
  • Composting: Added to compost piles to increase nutrient content and improve the quality of the compost, resulting in richer, more effective compost.
  • Plant Health: Used as a soil amendment to enhance plant health, vigor, and resistance to pests and diseases by providing a balanced supply of nutrients.
  • Integrated Pest Management: Although castor cake itself does not act as a pesticide, it is sometimes used in combination with other pest management practices to support overall soil and plant health.
  • Nutrient-Rich: Contains essential nutrients including nitrogen, phosphorus, and potassium (NPK), as well as secondary nutrients and micronutrients beneficial for plant growth.
  • Organic and Natural: Made from natural castor seeds, it is a sustainable and eco-friendly option for fertilizing and conditioning soil.
  • Slow-Release Fertilizer: Provides a slow, steady release of nutrients, which helps in sustaining plant growth over time.
  • Biodegradable: Breaks down naturally in the soil, contributing to soil organic matter and improving soil health.
  • Non-Toxic: Generally safe for use in agriculture when applied according to guidelines, although it should be used with caution due to the presence of ricin, a toxic compound (though it is typically removed during processing).
  • Improves Soil Fertility: Enhances soil nutrient levels and provides essential elements for plant growth, leading to improved crop yields and quality.
  • Enhances Soil Structure: Adds organic matter to the soil, which improves soil texture, water retention, and aeration, promoting better root development.
  • Supports Sustainable Agriculture: As a natural and biodegradable product, castor cake supports organic farming practices and reduces reliance on synthetic fertilizers.
  • Slow Nutrient Release: The slow release of nutrients helps to provide consistent nourishment to plants and minimizes the risk of nutrient leaching.
  • Promotes Beneficial Microorganisms:Encourages the growth of beneficial soil microorganisms that aid in nutrient cycling and overall soil health.
250 Gms, 500 Gms, 1 KG, 2 KG Pouches, 5 KG ,10 KG, 20 KG,25 KG, 50 KG Bag